THE TWIZZA
HISTORY
OUR ORIGINS
Our journey began in 1980, on a dairy farm nestled in the heart of Queenstown. With just a herd of cows and a dream, our visionary founder, Ken Clark, transformed his dairy haven into a milk shop.
But it wasn’t just about milk; it was a commitment to deliver pure joy and quality to the vibrant community of the Eastern Cape. The story of our origins unfolded, where every drop of milk carried with it, the essence of a dream fulfilled.
In 2003, Ken Clark’s unstoppable entrepreneurial spirit gave life to yet another dream – a Carbonated Soft Drink brand called Twizza. The brand quickly captured the hearts of South Africans and helped Ken to achieve his goal of wanting to provide affordable refreshment to beautiful Mzansi.
Today, Twizza is made in state-of-the-art HACCP and ISO-certified manufacturing facilities in Queenstown, Middelburg, and Cape Town. Designed to meet the highest international food and safety standards, our plants are positioned to meet the growing demand for the expanded Twizza range in South Africa and neighbouring countries.
Providing affordable, accessible, refreshment
to South Africans
KEN CLARK
TWIZZA | CHAIRMAN AND FOUNDER